Organic Acerola

Acerola is one of the most concentrated fruits in natural vitamin C on the planet, 20 to 60 times more than an orange depending on the variety. Our Acerola is standardized to 17% natural vitamin C, directly present in the fruit. The best part? No added synthetic L-ascorbic acid to inflate the dosage at low cost (which most products labeled "acerola" on the market do). You consume what nature has already concentrated in the fruit, period.

We chose to present acerola as a tablet that can be chewed or sucked, offering a distinctive format. Just take one tablet at the start of the day and you're good to go. Beyond its format, it is naturally flavored with wild berries and free from added sugar: acerola already delivers its own fruity sweetness and subtle tanginess, so there's no need to add more. It's one of the easiest supplements to fit into a long-term routine.

It is one of the very few food supplements in our range designed for the whole family to take. Its natural vitamin C concentration, chewable format, and sugar-free formulation make it a product that parents and children (from 4 years old) can share, especially during seasonal changes or more demanding periods. For children, seek the advice of your doctor or pediatrician before the first intake.

Each tablet provides 170 mg of vitamin C, which is more than double the recommended daily intake (213% of NRVs per tablet). This intentionally high dosage effectively supports the immune-boosting and anti-fatigue functions of vitamin C, particularly during periods of intense activity or immune demand (cold season, travel, overwork).

Acerola is cultivated in Brazil, its native land, in accordance with European Organic Agriculture standards. The powder is then standardized and packaged in France. Free from sugar, gluten, GMOs, and unnecessary excipients. Our supplement is suitable for vegetarian and vegan diets, and to honor our commitments, our bottles are made from 100% recycled and recyclable R-PET.